Welcome to Nutrition Services

  • Juan ValenciaMeals, food's, and beverages sold or served at our schools meet state and federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of meals that meet their health and nutrition needs of students. In addition, we provide meal and snack service to our after-school programs and Head Start.   

     My plate

     

    Congratulations to our 2023 Future Chefs.

    Thank you Sodexo Education for sponsoring this amazing

    event for our Romoland School District students.

    We would like to thank all the students who submitted their recipes for this year's Future Chef competition. A total of 47 recipes were submitted and 5 recipes were selected.

    Check out the The Press-Enterprise article 

    FC

    Future Chef Winners:

     

    1st Place:

    Leona Mathis, Italian Swords

    Mesa View Elementary, 4th grader

     

    2nd Place:

    Violet Hodge, Crispy Crunchy Potatoes, 

    Mesa View Elementary, 3rd grader

     

    3rd Place:

    Casey David Perez, Casey’s Chili,

    Romoland Elementary, 5th grader

     

    4th Place:

    Jocelyn R. Avalos, Avocado Fries,

    Mesa View Elementary, 5th grader

     

    5th Place:

    Evangelyn Castillo, Eva’s Eveelution Salad,

    Boulder Ridge Elementary, 3rd grader


     

    Community Eligibility Provision!

    Romoland School District (RSD) now participates in the Community Eligibility Provision (CEP) which allows us to provide all meals at NO COST every school day to ALL students enrolled in RSD grades K – 8.

    Families are to complete ONE "LCFF Funding Data Collection Form" per household.

    You can submit an LCFF Form online at www.EZmealapp.com.

     EZmeal


    Supply Chain Issues & School Meals - What Parents Need to Know

     


     Check out Chef Toby's new video on how to make healthy Roasty Toasty Root Vegetables!

     

    Recipe: Roasty Toasty Root Vegetables

     


    Follow us:

        in         Twitter

    @Lunchwithliftoff   /  @RSD_Nutrition 


     Notice: The California Revenue and Taxation Code (RTC) Section 19853(b) requires local educational agencies (LEA) that operate the National School Lunch Program (NSLP) to annually notify households about the Earned Income Tax Credit (EITC) Information Act.

    Earned Income Tax Credit Information Act Communication      


    Nutrition Services Department


    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) Fax: (202) 690-7442; or (3) E-mail: program.intake@usda.gov.

    This institution is an equal opportunity provider.

    Aviso público: Declaración no discriminatoria USDA 

    De conformidad con la Ley Federal de Derechos Civiles y los reglamentos y políticas de derechos civiles del Departamento de Agricultura de los EE. UU. (USDA, por sus siglas en inglés), se prohíbe que el USDA, sus agencias, oficinas, empleados e instituciones que participan o administran programas del USDA discriminen sobre la base de raza, color, nacionalidad, sexo, discapacidad, edad, o en represalia o venganza por actividades previas de derechos civiles en algún programa o actividad realizados o financiados por el USDA. Las personas con discapacidades que necesiten medios alternativos para la comunicación de la información del programa (por ejemplo, sistema Braille, letras grandes, cintas de audio, lenguaje de señas americano, etc.), deben ponerse en contacto con la agencia (estatal o local) en la que solicitaron los beneficios. Las personas sordas, con dificultades de audición o discapacidades del habla pueden comunicarse con el USDA por medio del Federal Relay Service [Servicio Federal de Retransmisión] al (800) 877-8339. Además, la información del programa se puede proporcionar en otros idiomas. Para presentar una denuncia de discriminación, complete el Formulario de Denuncia de Discriminación del Programa del USDA, (AD-3027) que está disponible en línea en: How to File a Complaint. Y en cualquier oficina del USDA, o bien escriba una carta dirigida al USDA e incluya en la carta toda la información solicitada en el formulario. Para solicitar una copia del formulario de denuncia, llame al (866) 632-9992. Haga llegar su formulario lleno o carta al USDA por: (1) correo: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; o (3) correo electrónico: program.intake@usda.gov.

    Esta institución ofrece igualdad de oportunidades

     Nutrition Services Office 1680 Illinois Ave Unit # 7, Perris, CA 92571

     

Contacts

  • Juan Valencia
    Director,
    Nutrition Services
    Email: jvalencia@romoland.net
    Phone: 951-926-9244, ext. 1261

    Luisa Hernandez
    Administrative Secretary,
    Nutrition Services
    Email: lhernandez@romoland.net
    Phone: 951-926-9244, ext. 1262

    Mariana Oseguera
    Field Service Supervisor,
    Nutrition Services
    Email: moseguera@romoland.net
    Phone: 951-926-9244, ext. 1264

    Toby Taeger
    Consultant,
    Nutrition Services
    Email: ttaeger@romoland.net
    Phone: 951-926-9244, ext. 1263

     

    Business Hours:
    Monday - Friday 7:00 AM - 4:00 PM 
    Excluding Holidays
     
    Location: 
    1680 Illinois Ave Unit # 7
    Perris, CA 92571
     
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